Joshua Singh is the owner of Danish rum company 1423. He tells the intriguing story of how his company started and why it's called 1423. We talk about the controversy around the Esclavo name and what will happen to it. We discuss the contents of his warehouse, the reason why he adds sugar to some of the rums, where he sources his rum and barrels, his view on how the rum industry is changing....and many other rum topics.
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